A simple but tasty all-purpose Dry Rub for beef, poultry, pork, or fish.
Container Size: Net wt. 10 oz. (283.50 g).
Ingredients: Garlic, Onion, Smoked Paprika, Black Pepper, Mustard, Oregano, Turmeric, Rice Hulls.
Serving Size: 1/4 teaspoon.
Suggested Use: Shake well before use. Apply rub liberally to your favorite protein, pre-salted as desired. Let stand for 30 minutes before cooking or refrigerate up to 24 hours for maximum flavor enhancement.
Blend No. 1.
